The Slaughterhouse
    We live in a world of meat eaters.  Thousands upon thousands of animals are slaughtered daily in factory farms for our consumption.  Many people dont realize what really goes on in these factories.  They assume all animals are raised on happy little farms and refuse to open their eyes to what really goes on.  In truth, animals spend their pathetically short lives in cramped, filthy conditions, where they are routinely beaten by workers.  Slaughterhouses are supposed to follow the Humane Slaughter Act, which states that all animals killed for food should be killed as quickly and painlessly as possible.  However, a lot of workers are improperly trained in the use of their tools, and many times animals get by workers without being properly stunned or killed.  So a large percentage of animals must be skinned, dismembered, or boiled, all while they are still fully conscious.



I bet she's happy to be in that cage.  She'll have to endure daily beatings before she is finally put out of her misery.  Then she'll end up on your plate.


Consumption of meat and animal fat has been linked conclusively with an elevated incidence of heart failure, stroke, cancer, and other chronic diseases which kill 1.5 million Americans each year. Heart attacks are the number one cause of death in the United States. You can reduce your risk of having a heart attack by as much as 90% if you stop consuming meat, dairy products and eggs.



This cow is what they call a "Downer."  Too weak to stand, they are usually bulldozed into a pile and left to die.


Raising animals for food also has a devastating impact on our environment. Animal agriculture is associated with 85 percent of topsoil loss in the United States, as well as rampant water pollution (the meat industry is the number one pollutor of our water in the country).  It not only pollutes our water but wastes it as well.  More water goes toward livestock production annually than for all other purposes combined.  The meat industry is also a driving force in the destruction of our rainforests.  McDonald's alone is responsible for the destruction of 125,000 square miles of rainforest yearly.



Oh, to be a chicken. . . Packed into filthy, tiny, wire cages; forced to lay eggs until its slaughter time.  Not to mention in order to ensure you don't harm the other chickens you get your beak cut off with a hotblade.  And if you're lucky enough to be a baby chicken you might get ground up alive to make fertilizer.  Doesn't that sound like fun?

Animal derived ingredient list



This calf will spend it's pathetic, short life in darkness lying in it's own feces.  It will not be able to move, and will be deprived of iron to make it anemic, because they taste better that way.

"We have enslaved the rest of animal creation, and have treated our distant cousins in fur and feathers so badly that beyond doubt, if they were to formulatea religion, they would depict the Devil in human form."
-William Ralph Inge

Here's a great site for anyone who ever thought about being a vegan, or for people who already are.  It has answers to practically any question you could have about veganism:



This is a sight designed for teen vegetarians.  It has articles, recipes, info, and also a directory of other vegetarians and vegans you can talk to:



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this web page was created, and is maintained, by none other then ME

(no animals were harmed during the creation of this web page)