Jell-O Ice Cream Easter Pie

1   4 oz box Jell-O, flavor your choice
1 cup hot water
1 pint ice cream
      8 oz Fruit, frozen w/syrup

1.   Dissolve Jell-O in hot water.
2.   Add ice cream.
3.   Stir until well dissolved.
4.   Blend in fruit.
5.   Pour into a pie shell.
6.   Refrigerate until set.