Spicy Honey Mustard
Pork Roast
3 pounds pork roast
1/4 cup honey
2 tablespoons Dijon mustard
2 tablespoons black pepper
1/2 teaspoon dried thyme,
crushed
1/2 teaspoon salt
1.
Preheat oven to 300 degrees F.
2.
Score 1/2 inch slits in your roast.
3.
Place in baking dish.
4.
Combine honey, mustard, pepper, thyme, and salt in small bowl.
5.
Mix until well blended.
6.
Brush mixture over roast, working well into slits.
7.
Bake roast in preheated oven for one hour.
8.
Remove roast from oven and flip in pan.
9.
Brush remaining honey sauce over roast.
10.Return
to oven.
11.Continue
baking for 45 minutes to an hour or until internal temperature
reaches 170 degrees F.
12.Let
stand for 15 minutes before slicing.
Serves
6
