Bams
7 slices Bacon
1/2 cup Onion diced
1/2 cup sliced Ham
1/2 lb. (2-1/2 cups) Mushrooms diced
1/2 cup (4 oz). Swiss Cheese grated
2/3 cup Parmesan Cheese grated
1 cup Mayonnaise
6 Muffins (English Muffins preferred) sliced in half
Cayenne Pepper and Paprika
1.
Preheat oven to 400 degrees F.
2.
Fry bacon at medium heat until crisp.
3.
Remove and drain, leaving 1 tsp. of drippings.
4.
Break or cut up into 1/4 inch pieces.
5.
Saute onions for 1 minute in bacon drippings
6.
Add ham and fry for 1 more minute.
7.
Add mushrooms and fry until mushrooms start browning, then remove
and cool.
8.
In a large bowl, combine the bacon, onion, ham, mushrooms, cheeses
and mayonnaise.
9.
Butter the 12 muffins
10.Then
spread mixture on and put muffins on a cookie sheet.
11.Bake
15 minutes.
12.Remove
and serve with a dash of cayenne pepper and paprika on top.
