Hash Brown Quiche
Apples
N Spice
24 oz. shredded hash browns
cooking spray
1/2 cup melted butter/margarine
2 cups grated Swiss,
Cheddar or your favorite cheese,
2 cups of ham, sausage,
green pepper, onion (optional)
5-6 eggs
1/2 teaspoon salt
1/2 teaspoon pepper
2 cups milk (can be skimmed
or lactose free milk)
1.
Place in 9x13 glass baking dish sprayed with cooking spray.24 oz.
shredded hash browns,
frozen and pour on 1/2 cup melted butter/margarine
2.
Bake 1/2 hour at 400 degrees.
3.
Remove from oven.
4.
Top with: 2 cups grated Swiss, Cheddar or your favorite cheese,2 cups of
ham, sausage,
green pepper, onion (optional)
5.
Beat 5-6 eggs with 2 cups milk (can be skimmed or lactose free milk), 1/2
teaspoon salt 1/2
teaspoon pepper
6.
Pour egg and milk mixture over cheese topping and return to oven for 1/2
hour at 350
degrees.
7.
Top with sliced tomatoes for an elegant entree.
I
usually serve this with wedges of tomatoes or sliced kiwi as a garnish.
